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Waldmann's Dark Green You can’t get more commercial mainstream than this. This is so classic you can’t walk into a supermarket without finding it for sale as “green leaf.” We are offering it as a standard to compare every other looseleaf against. Are you experienced? pricing and more
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Strubelpeter A very impressive bright green leaf lettuce, fast growing tender green ruffled leaves that grow into large solid heads. Very high yielding, disease resistant, and slow bolting. Can be sown February through August for April-October harvest. From Sativa. pricing and more
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Strawberry Oakheart  NEW FOR 2021! From the outside, this is the darkest red from the ‘Camo Oakheart’ gene pool, small framed plants with long pointed leaves. From the inside, leaves are strawberry red in the heart, and very tender, mild and non-bitter. The bolting stem and leaves are delicious raw or used like celtuce. Space 6-8” apart for best production. pricing and more
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Samantha A commercial favorite among fresh market growers, a beautiful brick red oakleaf with very crisp texture and compact habit. A shade different than Oscarde, but also on the threatened or missing-in-action list of varieties available from commercial sources.
Big guys drop them, we save them. pricing and more
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Ruffled Soul  This is something like an “Anti-Green Salad Bowl” lettuce, having qualities in direct opposition to that classic model. Intensely purple, with long crazy-crisped leaves forming a frilly looseleaf head. A selection from the ‘InfaRouge Ruffles Mix’ (‘Mascara x Pinot’). First named release from the parent tribe. Limited Supply. pricing and more
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Ruby Oaklet  Dark, shining, and deeply red, this mini oak makes well proportioned palm-sized leaves that blanch to rose pink in the heart. Space 8-9" apart. pricing and more
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Redina This is a very popular commercial standard for red leaf of the Grand Rapids type. Similar to ‘Hyper Red,’ but not as dark. Good for full heads or salad mix if you want a medium red. Strong resistance to downy mildew and Sclerotinia stem rot. pricing and more
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Redder Ruffled Oak  One of our favorite old farm originals from our salad days at Shoulder to Shoulder Farm. We found Redder Ruffled Oak to be our most vigorous grower in cold spring soils, and frost resistant as well. The ruffle comes from a little ‘Lollo Rosso’ in its background, giving its oak leaves frilled edges and a somewhat blistered surface texture. pricing and more
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Pinot  This gorgeous lettuce vintage is extracted out of the same hugely RED ‘Merlot’ variations as ‘Lollo di Vino’ but intermediate between them in head size and curliness. These leaves are highly ruffled and well-sized for salad, the ... pricing and more
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Pasha Beautiful dark red leaf lettuce with crisp undulant and ruffled leaves with good flavor, slow to bolt, and good for sowing February (indoors) through August. This variety stood out for its eye appeal. A stunning variety that comes to us from Sativa Seed. pricing and more
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Oxblood Oak  Out of the Camo Oak series, this maroon red oak has a compact form that creates a dense oakleaf heart of small blanched leaves, 9 inch diameter. pricing and more
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Oscarde When GTF’s Joelene was told that Oscarde (her dead favorite darkest red oak) was set to be terminated from commerce, she took on her first personal quest to save a part of her genetic experience. She used the last of her seed to grow our planting stock, and fended off deer for two years to bring this seed crop to market. Turns out, it’s yet to be discontinued, but Wild Garden is glad to have ... pricing and more
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Oaky Red Splash  A grand old farm original from my first experiance in lettuce breeding. A sibling to 'Antares', also dating back to 1983, this oakleaf head is very upright with a bronze cast, splashed with irregular red patches. Midribs are often pink, especially when exposed to light by previous harvests. Can form huge heads in fertile ground. Sweeet! pricing and more
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Oaky Dokey Lollo  Dark red oak with deeply cut leaves on a mid-sized frame, suitable for 9" spacing. Savoyed and crisped texture creates a lofty effect. Nothing flat about this lettuce. pricing and more
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Merlox Red Oak  This is the first release of our newest tribe of lettuce innovation. “The Merlox variations” have all been created using ‘Merlot’ as a parent in combination with other (larger, more flavorful) lettuces. This first offering combines ‘Emerald Oak’ with ‘Merlot’ for a new extreme ... pricing and more
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Merlot Wow! A new level of pigmentation for your lettuce experience! Hugely purple and slightly fuzzy to wavy on the edges. A crisp and open headed leaf type with complete resistance to downy mildew races 1-16. Waxy, spotless, savoyed upright leaves are an ideal salad lettuce at any stage. Excruciating bolt resistance if you’re growing it for seed! Also performed very well in 2003 freeze tolerance tria... pricing and more
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Mascara An heirloom standard that all new red oaks must go up against, and it’s hard to beat. High productivity and amazing resistance to stress and disease, and it retains its color well into summer. Dark red oakleaf with extra frills, good flavor, heat tolerant, and slow to bolt. A lot of salad in these heads. pricing and more
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Lollo di Vino  We first noticed this compact little “Lollo-type” leaf lettuce within the somewhat variable curls of our original ‘Merlot’ stock seed. The leaves are very dark purple, small and round with the characteristic hyper-crisped frilly margins of the finest Lollo lettuces, but it seems impervious to downy mildew. 125 years ago, these supercurled typ... pricing and more
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InfraRouge Leaf  By crossing 'Pinot' to 'Mascara' we created many different options--for shades of red color and leaf shape, and seed color for that matter--but this one stood out right away. This is a full sized leaf lettuce with color beyond your average red, deeply purple and bright red simultaneously, with crisped e... pricing and more
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Hyper Red Rumple Waved  The most intensely pigmented and deeply savoyed lettuce we sell. Very dark purple-red leaf/semi-cos heads with gorgeous rumpled and puckered hearts. An eye-catching standout in trials from Maine to Philomath High for summer color and autumn cold hardiness. High scores for resistance to Sclerotinia and downy mildew in \'02 and \'03 disease plot trials pricing and more
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Hyper Red Oak  As dark red as it gets, similar to 'Merlox Red Oak', but with shorter leaves for a more compact head. Top of the downy mildew resistance ratings in 2010, a serious year for this ubiquitous plague of lettuce. A descendant of Hyper Red Rumple, Emerald Oak, and... pricing and more
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Green Salad Bowl Lime green with deeply dissected ruffled oaky leaves that can form prodigious heads two feet across. This All American Selection winner from 1952, released by USDA, is a classic from the era of public crop breeding when big and productive meant beautiful. I have not grown this variety to seed since 1982, when it was the first plant I ever collected seed from. I discovered my first accidental lettu... pricing and more
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Green Oakheart  The densest, most compact oakleaf we’ve seen. The crisp texture and uniform leaf size make this a candidate for converting heads into salad mix pronto. Can be spaced 6” apart to maximize production. From a cross of ‘Emerald Oak,’ ‘Reine d’... pricing and more
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Fine Speckled Oak  This comes out of the 'Camo Oak' gene pool, a compact midi oak with a dark red coat of the finest speckling, as if it were spray-painted rather than dipped or brushed with rose and crimson. Forms a nice dense colorful heart at full maturity. pricing and more
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Fine Cut Oak  Nearly “frisée fine” leaves for cut-and-cut-again salad. Icy green to pink-blushed rosettes are remarkably cold hardy considering how delicate the leaves are. Our ‘Fine Cut Oak’ plants have gone thru 17ºF so far. pricing and more
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Emerald Oak  One of our 2003 farm-original releases, and we still really like it. A very tidy and compact jewel green oakleaf that matures into a dense buttery-hearted head. Leaves are perfect salad size from either baby or mature heads. From a cross between Blushed Butter Oak and Deer Tongue, this variety captures some of the best taste and texture qualities of ... pricing and more
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Elf Ears Oak  This is a big upright oak, ice green with somewhat savoyed leaves that comes from 'Crisp Mint' romaine in the parentage. The leaves have rather fancy "ears," elongated tips that extend from the head, and form heavy strong hearts. The best mildew resistance out of the 5 Elf Ear lines we compared. pricing and more
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Cracoviensis An heirloom predating 1885, with an open head of elongate, slightly savoyed, purple-red tipped leaves. A fast vigorous plant well suited to quick cut salad. Makes a large loose head before bolting. Referred to by Vilmorin (1885) as “red celtuce,” implying that its large tender pink bolting stem may have been the heirloom intent of this variety. A recent letter from England confirms that this i... pricing and more
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Cinnamon Oak  Cinnamon red compact oak with a tight blanched heart, not quite a mini, about 10" across. Selected for resistance to tip burn. pricing and more
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Chadwick's Rodan A unique lettuce with a rich glossy mahogany-green color and arrowhead shaped leaves arranged in a perfect rosette, eventually forming a tidy blanched heart. Compact plants are ideal for equidistant close spacing on raised beds (6-8") for the sort of intensive production practiced by Alan Chadwick and conveyed by John Jeavons in his excellent book. pricing and more
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